Courses Recognized by HACCP Alliance

HACCP Alliance Online Certification

In previous years, students of our Intro to HACCP (Hazard Analysis & Critical Control Points) course received 3 college credits upon successful completion of the course. Now they can also earn a certificate of completion from the International HACCP Alliance. This means our HACCP curriculum was approved by an extensive review that ensured its compliance with the International HACCP Alliance standards. The International HACCP Alliance was formed in 1994 to ensure uniform application of HACCP and the safety of food products.

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Approval letter stating the NC State University online HACCP course is recognized by the International HACCP Alliance and Dr. Clint Stevenson is a certified lead instructor.